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STARTERS
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Fresh oyster /5/ - price for 1 piece
17,00 zł -
Tomato tartare /11/
37,00 zł -
Avocado with pistachio salsa /6/
35,00 zł -
Calamari Humboldt with aioli sauce and salsa fresca /1/2/
41,00 zł -
Antipasti board for two /1/2/
89,00 zł -
Beef tartare from Pniewo Simmental sirloin /3/10/
43,00 zł -
Traditional Drężka fish soup, with tomatoes and seafood
39,00 zł -
Black pudding and chorizo pralines with potato and mustard espuma
33,00 zł -
Paprykarz Szczeciński made from zander, bread
37,00 zł -
Dzyndzałki with hryczka and squawks, with horseradish mousse
39,00 zł -
Sandwich with Hereford pastrami from Kętrzyn, home-made pickles, mustard sauce (raclette cheese option)
55,00/67,00 zł -
Soup of the day - ask the staff
26,00 zł -
Homemade Tripell Cook fries with truffle mayonnaise and bacon slices, sprinkled with Parmigiano Reggiano
35,00 zł -
Basket of bread /1/12/
12,00 zł
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SALADS
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Caesar salad with chicken /1/2/3/
37,00 zł -
Caesar salad with shrimps /1/2/3/
57,00 zł -
Burrata with baked tomato, Palermo pepper, saffron glace
49,00 zł
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MAIN COURSES
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A dozen prawns on a hot stone with julienne vegetables in oriental sauce (12pcs) /2/5/
119,00 zł -
Homemade potato dumplings with truffle sauce, Grana Padano cheese, parsley /1/2/3/
36,00 zł -
Meat selection on a hot stone for two
279,00 zł -
Deer burger with rosemary and truffle remolade, crisp lettuce, pickled onion and pickled cucumber from Hajnówka. With home fries
71,00 zł -
Trout from Szwaderki Farm baked in salt, with crayfish sauce and vegetables
73,00 zł
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DESSERTS
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Chocolate fondant /1/2/3/
31,00 zł -
Tiramisu /1/2/3/
33,00 zł -
Tartlet with toffee and cappuccino foam, with forest fruit
29,00 zł
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All prices included VAT
Nutritional allergens:
1.Gluten-cereals
2.Cow’s milk
3.Eggs
4.Fish
5.Shell fish
6.Nuts
7.Pea nuts
8.Soy
9.Sesame
10.Carbon dioxide and sulphites
11.Mustard seeds
12.Seeds